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Discover ange The application of
click'n collect
+Simple +Fast -Dear

Order in a few clicks and collect your order directly from the bakery.
And on Tuesdays and Thursdays it's AppliDays* with 10% off your order.

*Offer subject to change.

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€2 free from 100 points accumulated
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The 1st Ange bakery opened its doors in Miramas (13) on 8 December, 2008. The concept soon got people talking and a number of others wanted to join the adventure. Today, there are more than 250 bakeries throughout France, and 8 in Canada, with 150 entrepreneurs who are all part of our Ange family.

Our franchisees must share our human and professional values to ensure that our network continues to build strongly on its foundations: profitability, pleasure and a positive contribution to the world around us.

Who are the
Ange Franchisees

  • Local, hands-on men and women, who receive training and on-going support
  • People who are dynamic players in their local economy
  • Managers who are close to their teams of around fifteen people per bakery
François BULTEL
Président & Co-fondateur ANGE
Thomas VIDAL
Multi-franchisé, Rhône
Catherine LAVALLE
Multi-franchisée, Sud-Est
Barbara & Philippe DARLING
Franchisés, Manosque
Directeur du réseau

Why become Franchisee Ange ?

  • Voted Best Food Franchise in France in 2023
  • Voted Best Bakery Chain in 2022, 2023 and 2024
  • A turnkey adventure: we take care of everything alongside you!
  • Full support: training, immersion in the bakery trade, supervision by advisor franchisees
  • A team at the local head office to help you in your day-to-day pre- and post-launch activities

Best food franchise in france 2023

Best food franchise in france 2023

Best food franchise in france 2023

Best food franchise in france 2023

Being an Ange franchisee means joining a close-knit family that help each other, talk, share, have fun… Here, we support you with kindness, attentiveness and an open heart.



    At Ange, we’re always ready to listen!
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