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Become a franchisee

Become a franchisee

 


Want to become an Ange franchisee?

December 8, 2008, the first Ange bakery opened its doors in Provence. A relatively recent company, we are expanding across France and now have around 60 bakeries. We are proud of the reputation of our bread and of our success with ever-increasing numbers of customers !


We are now developing Ange further with entrepreneurs who want to share with us in this great adventure of creating a company based on a fabulous product: bread made by artisans.


Our franchisees must share our human and professional values to help our network develop on the principles of profitability, fun and making a positive contribution to the world we live in.

Contact us to get more information about franchise

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